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For a little town with a relatively small farmers market, we have more than our fair share of artisan producers (which makes us very happy!). Here’s 5 tips to help you get the goods!
To get the freshest and best produce and crafts – you need to arrive early to beat the locals! Vendors start to arrive from about 2:00 pm, but don’t worry if you can’t get there early as there’s plenty of goodies to go around.
These treats look good, taste good and are good for you! Good Roots sell to many local cafes but also appear at the Wānaka Artisan Markets with their bright coloured plant based, gut friendly treats.
Get your daily bread and find out what all the fuss is about. The People’s Bread took out Supreme Runner Up at the Cuisine Artisan Awards s few years ago!
Revive is batch brewed Kefir Water, made in Wānaka by a young start up business. The only difficult part is deciding which flavour to choose.
Locally and organically made in Wānaka – True Mindful Beauty skincare products are the perfect gift to yourself or others. Find Alchemist and founder Nicki Hanning at the stand for a chat.
The Wānaka Artisan Market is held every Thursday from 2:00pm until 6:00pm right in town centre alongside Lake Wānaka at Bullock Creek in front of Speights Ale House and is one of the few markets in the region that runs year-round.